Black Sheep Hill Farm
Black Sheep Hill is a family farm located in Northeast
Dutchess County in New York’s Hudson Valley. We breed Black Welsh Mountain
sheep, a heritage breed, for their fleece as well as their meat. We also
pasture raise heritage breed pigs on the farm, and have several acres in garden
vegetables (fingerling potatoes heirloom tomatoes, beans, but no corn), and
about 100 laying hens for eggs. We principally supply our products to local
restaurants and clubs, but we also have a farm stand on the property from June
through September. We welcome visitors and inquiries.
Products: Wool
Heritage pigs
Heritage sheep
Eggs
Fingerling potatoes
Heirloom tomatoes
Green & purple beans
Squash
Lettuce
Radishes
Asparagus
Kale
Where to Find our Products: On farm
Where to Find our Products: On farm
