The Ardent Homesteader
We handcraft our salted caramel sauce here in the Hudson Valley and raise our pork, beef, and chicken/eggs on pasture, supplementing their diets with local spent brewery grain, whey, and pre-consumer food scraps.
Production Methods: I make my caramel in small batches, by hand.
Products: The Ardent Homesteader's Cara-Sel salted caramel sauce is handcrafted in small batches right here in the Hudson Valley with just five all-natural ingredients: organic sugar, cream, butter, sea salt, and vanilla. Five ingredients. No preservatives. Insanely delicious.
Visiting Hours: None
Where to Find our Products: https://www.ardenthomesteader.com/purchase