Hudson Valley Fish Farm
Our Recirculating Aquaculture System (RAS) is a land-based, closed and controlled environment that allows us to grow Steelhead trout away from our oceans and close to the place of demand.
This means we have no impact on wild fish populations or the marine ecosystem, and are never exposed to external elements such as diseases or pollutants. As a result, we never have to use antibiotics, hormones or artificial dyes on our fish, offering customers a clean, healthy, and delicious source of protein raised responsibly in the U.S.
In addition, we work hard to minimize our impact on the environment. Our facility re-uses 95% of its water, upcycles its waste into fertilizer and is strategically located just north of NYC, allowing us to deliver to our customers at a fraction of the carbon emissions.
Products:
Steelhead Trout (fresh + smoked)
Farm products description:
- Head-on gutted whole fish from 1-1.5LBS
- Head-on gutted whole fish from 4-8 LBS
- Fillets, pin-boned from 1-2 LBS (portions from 3oz+, IQF on request)
- Ground premium trout, 1lb packs
Where to find our Products:
Wholesale:
Min. order for wholesale accounts is $350
Truck delivery when possible in Hudson Valley, Capital District, CT and Brooklyn/Bronx; UPS shipping available Monday-Thursday
Please order 24-hours in advance of desired delivery by 10AM by emailing [email protected] or call 201-681-5878
UPC codes and vacuum packing on request
Our steelhead is FDA certified (# 17699109526), 4-star rated by Best Aquaculture Practices, Best-Choice rated by Monterey Bay Seafood Watch, as well as NY State Grown & Certified.
Steelhead is a salmonid cousin with less oil, loads of Omega-3s and a mild, delicate taste and aroma. We hatch the fish from eggs and raise and process them completely in our land-based facility.
We offer FRESH:
- Head-on gutted whole fish from 1-1.5LBS
- Head-on gutted whole fish from 4-8 LBS
- Fillets, pin-boned from 1-2 LBS (portions from 3oz+ on request, IQF on request)
- Ground premium trout, 1lb packs
- Cold-smoked (aka lox) whole and pre-sliced available, sides (Classic) and 4oz retail ready in Classic, Pastrami and Vodka Dill varieties
- Hot-smoked (aka kippered), sides and 4oz retail ready
You can also find us at:
Through selected distributors and online retailers
Business Structure:
Family Owned
Production Methods:
NY State Grown & Certified, 4-star certified Best Aquaculture Practices (hatchery, farm, feed and processing)
Monterey Bay Seafood best choice-rated
New York State Grown & Certified
Phone:
Social Media:
Address:
4269 US 9
Hudson, NY 12534
United StatesUnited States
County:
Columbia