Here at Catskill Fungi, we produce high quality triple-extracted mushroom health tinctures from fungi that have wild-crafted or grown on our family farm.
Grassroots Farm is a small family farm located in Stone Ridge, NY. We provide pasture raised beef for our community and serve numerous customers in the greater NY/NJ area.
Farm is composed of 500 acres of mixed vegetables. Concentrating on wholesale markets along the eastern seaboard, NYC and the Hudson Valley. Specializing in sweetcorn, tomatoes, peppers, cucumbers, eggplant, cantaloupe, pumpkins and fall squashes. Many other vegetables available depending on time of year.
Tongore Brook Farm "Big Flavor Grown Superfood" microgreens are 4 to 40 times richer in nutrients than their full-grown vegetable varieties. USDA Certified Organic and available year-round, they are sun-grown in bespoke soils, and irrigated in purified rainwater, and hand-harvested at peak flavor. All of our products are robust, vibrant in color, and intensely flavorful - typically lasting up to two weeks in storage.
The Mills bring that thoughtfulness to their menu, too, which changes daily and is comprised of real, honest, good food, based on the bounty of the season, thanks to their nearly familial relationships with local farmers and vendors, even craft brewers.